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Research and application of Café fabric – environmentally friendly.
S.Café® fabrics are in the direction of “protecting consumer health” that the brand is pursuing, accordingly, Faslink’s green materials are made from elements of natural, friendly origin. environmentally friendly, safe for users’ health, easy to manipulate in garments and can decompose over time.
The balance between meeting people’s clothing needs and minimizing the impact of the fashion industry on the environment is the driving force and guideline that helps Faslink select and supply green, eco-friendly products. Environmentally friendly to Vietnamese domestic fashion.
Features of S.Café® fabric
Ordor Control – Odor control
The special S.Café® fiber structure, with many small nano-sized holes inside the fiber, these tiny holes play the role of absorbing and locking in odor crystals, preventing odors from sticking to the surface of the skin.
S.Café® fiber structure
Coffee essence contained in the fiber and hollow fiber structure help these odor crystals to be easily removed after washing, odors do not accumulate in the fabric fibers.
Test results show that, within 2 hours, S.Café® fabric has the ability to absorb odors up to 20.38% .
UV Block – Prevents UV rays
UPF ( Ultraviolet Protection Factor ) is an index of protection from ultraviolet rays, applied to garment products (clothes, hats, masks, etc.). This index shows the amount of UV light allowed to penetrate certain fabrics and is divided into different levels to represent UV protection (including UVA & UVB). A garment with a UPF rating of 50+, which means it only allows 1/50 of the sun’s ultraviolet radiation to pass through, which means blocking up to 98% of UV rays. These are also fabrics often used to make sun protection jackets. high-class. Any fabric that allows less than 2% UV transmission will be labeled UPF 50+
S.Cafe fabric is tested with a UPF index of Cafe fabric up to 100+ .
Wicking – Absorbs sweat, dries quickly
The special S.Cafe fiber shape, therefore, S.Café® fiber fabric has the property of quickly absorbing moisture. Sweat secreted by the body is absorbed almost immediately. Moisture is pushed to the outside of the fabric, and at the same time diffused into larger streaks, accelerating the evaporation process, helping the fabric dry faster.
Cross-sectional image of S.Café® fiber
Absorbs and metabolizes moisture quickly
The wicking test measures horizontally and vertically the fabric to determine the time it takes to move moisture such as sweat away from the wearer, and after just 2 minutes, 1.5cm of water is absorbed .
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